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Winter Season 2026/2027 weekly prices

!!!! BLACK FRIDAY SPECIAL OFFER - CONTACT US FOR DETAILS !!!!

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SEASON  2026-27
December 2026

                               exclusive    

Saturday   7th……..7500 euros
Saturday  14th…….8500 euros
Saturday  21st…..15000 euros N/A

Sunday  27th…….12500 euros 

January 2027

                                exclusive   

​Saturday  2nd........8000 euros  

Saturday  9th.........8000 euros

Saturday 16th........8000 euros

Saturday 23rd…….9000 euros 

Saturday 30th…….9000 euros 

March 2027

                                exclusive     

Saturday  6th……..8500 euros

​Saturday 13th........7500 euros  

Saturday 20th........7500 euros

Saturday 27th…….9000 euros 

April 2027

                                 exclusive   

​Saturday   3rd.........8000 euros  

Saturday 10th........ 6500 euros

Saturday 17th.........6500 euros

 

PLEASE ASK FOR PARTIAL OCCUPANCY RATES

Updated 14.4.26

February 2027

                                exclusive   ​ 

Saturday   6th.........8000 euros

Saturday 13th.......15000 euros RESERVED

Saturday 20th.......10500 euros

Saturday 27th……..9000 euros 

Prices shown are for a stay of 7 nights on an exclusive occupancy basis for groups of up to 8*. Please ask for a quote for partial occupancy, shorter duration and long weekend stays. Maximum permitted occupancy is 8/9, including children*.

Prices include:

  •  daily breakfast and afternoon tea.

  • 3 course evening meal with wine and coffee served on 5 nights per 7 nights’ stay. Monday and Thursday are chalet nights off and we would be delighted to recommend some excellent local restaurants.

Please note that the kitchen is not available for guests' use.

NB. Due to the minimalist design of the chalet, la tillette is not really suitable for very young children

 

Prices are based on an exclusive booking (use of all 4 ensuite bedrooms for a maximum of 8 guests) for 7 nights.

* For a ninth person, a 5% supplement on the above rates will apply.

Summer prices from £575 per person per week. Includes breakfast and afternoon tea each day, and 3 course evening meal 5 nights per week.

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